Easy stovetop gravy made with nourishing turkey bone broth!
Bone Broth Turkey Gravy
Rated 5.0 stars by 1 users
Category
Sauces
Servings
6
Prep Time
5 minutes
Cook Time
30 minutes
Author:
Crystal
Easy stovetop gravy made with nourishing turkey bone broth!
Ingredients
3 Tbsp butter
2 Tbsp flour
1/2 tsp salt
1/2 tsp poultry seasoning
1/8 tsp black pepper
Optional: turkey drippings from the pan
Directions
Heat medium saucepan over low/medium heat. Melt butter. Add flour and whisk until smooth and all clumps are gone. Cook for 30 seconds while whisking constantly.
Add turkey bone broth, whisk well. Add salt, pepper, and poultry seasoning. Whisk and bring to boil, then reduce to rapid simmer. Simmer for 25 minutes or until gravy reaches desired thickness. Whisk regularly during simmering. Serve warm.